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We're committed to the health of our guests and our
community. Here's how you'll experience it at your event.

Food that travels less than 150 miles from farm to plate means peak freshness and reduced transportation and packaging waste.

We adhere to the Monterey Bay Aquarium Seafood Watch program, which helps consumers make choices for healthy oceans.

We work with non-hydrogenated, zero trans fat oils for both cooking and frying, and we're eliminating trans fats in purchased goods.

All our milk products come from dairy cows that never receive injections of synthetic bovine growth hormone.

Our eggs are sourced from hens that haven't been confined to a battery cage.

Fair Trade sets price minimums and empowers farmers to develop the business skills necessary to compete in the global marketplace.